Egg Dosa
Eggs tossed on the dosa with black pepper and spices
Related products
-
Idli (3)
Savoury rice cakes are made by steaming a batter consisting of fermented lentils and rice served with chutneys and sambar
-
Kothu Parotta (Chicken)
Paratha (flatbread shallow fried) vegetables or choice of protein sautéed with traditional South Indian curry and spices.
-
Plain Dosa
A staple food of southern India. A gorgeous crepe is whipped up from perfectly-fermented rice/lentil batter.
Reviews
There are no reviews yet.