Idli (3)

Categories:

Savoury rice cakes are made by steaming a batter consisting of fermented lentils and rice served with chutneys and sambar

You may also like

  • Poori Bhajji (2)

    Whole wheat bread deep fried and served with dry potato bhajji

  • Egg Dosa

    Eggs tossed on the dosa with black pepper and spices

  • Mini Sambar Idli

    Steamed rice and lentil patties soaked in savory sambar